Potato starch functions as a common ingredient in a wide range of food and non-food applications. This appealing properties make it suitable for manufacturing many of products, from gelatinizing agents in sauces and gravies to binders in paper and textiles. The remarkable absorption of potato starch allows it to seamlessly retain moisture, causing… Read More

Dipropylene glycol is a a common substance with a broad spectrum of applications. It displays several distinct properties that make it well-suited to various industrial and consumer products. Dipropylene glycol displays its low viscosity, excellent miscibility in water, and high boiling point. This makes it a versatile component in a number of appl… Read More

Sodium diacetate acts as a preservative, extending the shelf life of these products.. While it is generally recognized as safe by regulatory bodies, some questions have been raised about its potential implications. Some individuals report that sodium diacetate can cause allergic reactions, while others suggest that it may contribute to negative ou… Read More